Korean culture has completely captivated us! We can’t get enough of their songs, celebrities, fashion, TV shows, and food. The trendy Dargona candy is the result. Recently, the OTT show “Squid Game” introduced the wonderfulness of Dargona Candy. This Korean candy is very popular with Korean children because it plays games. Honeycomb-textured hard candy made from sugar and baking soda, also known as Korean honeycomb toffee, sold by street vendors.
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These candies are etched in various shapes using a cookie cutter. In Korean culture, children are often challenged to use needles to cut shapes from candies without breaking the shell. If one succeeds, the street vendor will reward you with a second candy. It is exactly this game for children that was reproduced in “Squid Game”. Since then, people haven’t been able to get enough of this candy and are looking for a way to make it at home. That is why we have delivered a recipe for honeycomb toffee. Now you can enjoy the sweet joy of this Korean dessert at home!
How to make dargona candy | Korean honeycomb toffee recipe:
This candy is made in a ladle. Start by adding sugar to the pan and cook over medium to low heat. Stir slowly until the sugar in the pan is completely dissolved. Once sugar. Pour the mixture onto a silicone mat. Use a press to evenly level the liquid. Place a cookie cutter to add shape to the candy and allow it to cool completely.
Click here for a step-by-step recipe for Dargona Candy.
Sounds easy! If you reproduce this candy at home, you can also participate in the delicious fun of the game. Please tell us what you like in the comments.